January 8, 2012

Pancake Cake

Do you like pancakes? Do you like cakes? Then, this is for you, this is no normal cake, it's pancakes turned into a cake! How wonderful isn't that?! Pancakes, whipped cream, your favourite jam and berries all parcelled into a big beautiful, delicious cake. You don't even need an oven.  Try it, and I promise you wont be disappointed!




Pancake Cake, 10 pancakes

3 eggs
1 l milk
5 dl flour
1/2 tsp salt
1 tbs butter

Topping and Filling
5-6 dl double cream
300 g strawberry jam
200 g strawberries

Whisk the eggs, half the milk and salt. Add the flour and whisk into a smooth batter. Add the rest of the milk and the butter and blend well.

Heat a frying pan and add a small dollop of butter. When the butter has turned golden, pour a cup of batter into the pan, tilt the pan to spread the batter evenly. Cook 2-3 minutes until golden on a medium heat, each side. Repeat until you have used all the batter. Set the pancakes aside to cool.

Whip the cream. Get your favourite jam and berries. And now it's time to build the cake.

Start with one pancake. Spread a mixture of whipped cream and jam on top of it and then add the next pancake. Repeat until all your pancakes have a filling in between the layers. On your top pancake only add whipped cream and decorate with your berries.


Johanna




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3 comments:

  1. Hello,


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  2. this looks so beautiful and tasty. thanks for sharing.

    ReplyDelete
  3. It is actually very nice!!:-) The trick is to use lots of whipped cream. If you use too little, the cake will become to flat and not as nice looking. Still taste yummy though:-)

    ReplyDelete

Thanks for stopping by! I LOVE comments and I read them all, but may not respond to all:-)

XOXO Johanna