January 9, 2012

Apple Crumble with Cardamom Yoghurt

This Apple Crumble is perfect when you have little time for preparing a dessert for your guests, or if you crave something sweet immediately and have no patience to wait....The best thing is, that's it's not super unhealthy either. This recipe has no real measurements so just take a little bit of everything...it's as simple as that.

Quick, easy, few ingredients, no baking needed, almost healthy..what's not to like?! :-)





Apple Crumble with Cardamom Yoghurt

A handful of nuts/seeds/rolled oats
Apples
A dollop of butter
A few pinches of raw sugar
Cinnamon
Vanilla yoghurt
Crushed cardamom seeds
Honey


Roughly chop the nuts and roast your nuts and seeds with some rolled oats in a dry frying pan. Set aside.

Cut your apples into slices. Fry them until soft, with butter and raw sugar in the frying pan, approximately 5 minutes.  Sprinkle some cinnamon on top.

Meanwhile, mix  yoghurt with crushed cardamom seeds, add a little bit of honey.

Place your apples on a plate, sprinkle with your nuts/seeds/oats mix and serve with your cardamom yoghurt.


Johanna 





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XOXO Johanna