Oatmeal cookies may be old fashioned, but who doesn't love them?! For me it's perfect as an everyday treat since it's not to sweet. I divided my dough into two and mixed half with chocolate and let the other half stay plain. Sometimes, the simple things are the best!
Oatmeal and Chocolate Cookies, 25 pcs
150 g butter
2 dl sugar
3 dl oatmeal
2 dl flour
2 tsp baking powder
100 g chocolate (for all 25 cookies)
Preheat the oven to 175 degrees C.
Mix butter and sugar until porous.
Add oatmeal, flour and baking powder and combine.
Finely chop the chocolate, add it to the dough and combine.
Shape your dough into small balls and place on a oven paper covered baking plate.
Bake the cookies for about 20 minutes or until they have obtained a little bit of colour.
Let the cookies cool down and then eat with a big glass of cold milk!