These little delicacies are divine, and the salty peanut flavour makes them hard to resist. Crunchy, sweet, salty and absolutely marvellous:-)
Cookies with Salty Peanuts, 40 pcs
200 grams butter, room temperature
2 dl sugar
2 dl oats
2 dl chopped salty peanuts
1 tsp baking-powder
3 dl flour
Pre-heat the oven to 175 degrees C.
Whisk butter and sugar fluffy. Add the other ingredients and combine to a smooth dough.
Roll the dough into small balls, and place on an oven paper covered baking plate.
Bake the cookies in the middle of the oven for about 12-15 minutes. Cool down before indulging.